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Chef's Choice Coconut Meat in Syrup 415g (Thit Dua Ngam)

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Chef's Choice Coconut Meat in Syrup 415g (Thit Dua Ngam)

Experience the tropical delight of Chef's Choice Coconut Meat in Syrup, featuring tender young coconut meat soaked in rich, sweet syrup. Perfect for desserts, drinks, or as a ready-to-eat tropical treat, it brings authentic Asian flavor straight to your table.


🧾 Ingredients: 
Young coconut meat (100%), water, sugar, citric acid (E330).


⚠️ Allergen Information:
Contains coconut (tree nut). Processed in a facility that may also handle other nuts.


📦 Storage Instructions:
Store in a cool, dry place away from direct sunlight. Once opened, transfer to a sealed container, refrigerate, and consume within 3–5 days for the best taste.

Experience the tropical delight of Chef's Choice Coconut Meat in Syrup, featuring tender young coconut meat soaked in rich, sweet syrup. Perfect for desserts, drinks, or as a ready-to-eat tropical treat, it brings authentic Asian flavor straight to your table.


🧾 Ingredients: 
Young coconut meat (100%), water, sugar, citric acid (E330).


⚠️ Allergen Information:
Contains coconut (tree nut). Processed in a facility that may also handle other nuts.


📦 Storage Instructions:
Store in a cool, dry place away from direct sunlight. Once opened, transfer to a sealed container, refrigerate, and consume within 3–5 days for the best taste.

$2.40
Chef's Choice Coconut Meat in Syrup 415g (Thit Dua Ngam)
$2.40

Description

Experience the tropical delight of Chef's Choice Coconut Meat in Syrup, featuring tender young coconut meat soaked in rich, sweet syrup. Perfect for desserts, drinks, or as a ready-to-eat tropical treat, it brings authentic Asian flavor straight to your table.


🧾 Ingredients: 
Young coconut meat (100%), water, sugar, citric acid (E330).


⚠️ Allergen Information:
Contains coconut (tree nut). Processed in a facility that may also handle other nuts.


📦 Storage Instructions:
Store in a cool, dry place away from direct sunlight. Once opened, transfer to a sealed container, refrigerate, and consume within 3–5 days for the best taste.