Experience the authentic taste of Thailand with Double Dragon Bean Vermicelli. Made from high-quality mung bean starch, this versatile vermicelli is perfect for a variety of dishes including stir-fries, soups, and salads. Simply soak in warm water for 7-8 minutes, and it’s ready to use. Enjoy its chewy texture and rich flavor in your favorite recipes.

Ingredients: Mung bean starch (100%).

Allergen Information: Contains no known allergens. However, always check packaging for specific allergen information.

Nutritional Information (per 100g):
- Energy: 350 kcal
- Protein: 0g
- Total Fat: 0g
- Carbohydrates: 87g
- Sugars: 0g
- Dietary Fiber: 0g
- Sodium: 0mg

Storage Instructions: Store in a cool, dry place. Keep away from direct sunlight. Once opened, consume within a reasonable time for best quality.