Green Bean Vermicelli 200g (Miến Đậu Xanh Bích Chi)
Add a unique twist to your meals with Bích Chi Green Bean Vermicelli. Made from green bean flour, these delicate noodles are known for their smooth, slightly chewy texture and natural, mild flavor. Perfect for traditional Vietnamese soups, stir-fries, or salads, they offer a nutritious and gluten-free option for all your favorite dishes.

Ingredients: Green bean flour, water.
Allergens: May contain traces of gluten.

Nutrition Information (per serving):
Calories: 140
Total Fat: 0g (0% DV)
Sodium: 0mg (0% DV)
Total Carbohydrate: 34g (12% DV)
Sugars: 0g
Protein: 3g

Storage: Store in a cool, dry place. Keep sealed to maintain freshness.