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Hokkai Pickled Ginger 250g

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Hokkai Pickled Ginger 250g

Hokkai Pickled Ginger 250g

Hokkai Pickled Ginger is a vibrant and zesty condiment perfect for enhancing sushi and Asian dishes. Its sweet and tangy flavor provides a delightful contrast to savory meals, making it an essential addition to your pantry.

Ingredients: Ginger, sugar, vinegar, salt, preservatives (E211).

Allergen: Contains ginger. May contain traces of other allergens due to manufacturing processes.

Nutrition Information:
Serving Size: 20g
Calories: 15
Total Fat: 0g
Sodium: 160mg
Total Carbohydrates: 3g
Sugars: 2g
Protein: 0g

Storage: Store in a cool, dry place. Once opened, refrigerate and consume within 1 month for optimal freshness.

Hokkai Pickled Ginger 250g

Hokkai Pickled Ginger is a vibrant and zesty condiment perfect for enhancing sushi and Asian dishes. Its sweet and tangy flavor provides a delightful contrast to savory meals, making it an essential addition to your pantry.

Ingredients: Ginger, sugar, vinegar, salt, preservatives (E211).

Allergen: Contains ginger. May contain traces of other allergens due to manufacturing processes.

Nutrition Information:
Serving Size: 20g
Calories: 15
Total Fat: 0g
Sodium: 160mg
Total Carbohydrates: 3g
Sugars: 2g
Protein: 0g

Storage: Store in a cool, dry place. Once opened, refrigerate and consume within 1 month for optimal freshness.

$1.36
Hokkai Pickled Ginger 250g
$1.36

Description

Hokkai Pickled Ginger 250g

Hokkai Pickled Ginger is a vibrant and zesty condiment perfect for enhancing sushi and Asian dishes. Its sweet and tangy flavor provides a delightful contrast to savory meals, making it an essential addition to your pantry.

Ingredients: Ginger, sugar, vinegar, salt, preservatives (E211).

Allergen: Contains ginger. May contain traces of other allergens due to manufacturing processes.

Nutrition Information:
Serving Size: 20g
Calories: 15
Total Fat: 0g
Sodium: 160mg
Total Carbohydrates: 3g
Sugars: 2g
Protein: 0g

Storage: Store in a cool, dry place. Once opened, refrigerate and consume within 1 month for optimal freshness.