Discover the rich, aromatic flavors of Masfood Curry Paste Rendang, perfect for creating authentic rendang dishes at home. This premium paste is made from a blend of traditional spices including lemongrass, galangal, garlic, and a variety of aromatic spices such as cinnamon and cardamom. With its intense flavor profile, this curry paste allows you to easily whip up a delicious meal that tantalizes the taste buds.

Ingredients: Chilli, garlic, galangal, lemongrass, salt, sugar, tamarind, spices (cinnamon, cardamom, star anise).

Allergen Information: Contains no known allergens. Please check the packaging for the most accurate allergen information.

Nutritional Information (per 100g):
Energy: 550 kJ
Protein: 2.5 g
Fat: 12 g
Carbohydrate: 30 g
Sugars: 4 g
Sodium: 1,300 mg

Storage: Store in a cool, dry place. Once opened, refrigerate and use within 2 weeks for best flavor.