Mikko Flour For Rice Pancake 500g (Bot Banh Xeo Mikko Huong Xua)
Mikko Flour for Rice Pancake 500g (Bột Bánh Xèo Mikko Bột Quốc Tế Hương Xưa)
Bring the taste of crispy, savory Vietnamese rice pancakes (bánh xèo) to your kitchen with Mikko Flour for Rice Pancakes. This premium flour blend is specially crafted to deliver the perfect texture for your bánh xèo, ensuring a golden, crispy outer layer while maintaining a soft and flavorful inside. Ideal for making the classic Vietnamese dish filled with shrimp, pork, and vegetables, this mix offers a deliciously authentic taste with every bite.
Ingredients: Rice flour, tapioca starch, salt, and other quality ingredients.
Allergens: May contain traces of gluten.
Nutrition Information (per serving):
Calories: 160
Total Fat: 4g (6% DV)
Sodium: 200mg (8% DV)
Total Carbohydrate: 26g (9% DV)
Sugars: 1g
Protein: 3g
Storage: Store in a cool, dry place. Keep sealed to maintain freshness.
Mikko Flour for Rice Pancake 500g (Bột Bánh Xèo Mikko Bột Quốc Tế Hương Xưa)
Bring the taste of crispy, savory Vietnamese rice pancakes (bánh xèo) to your kitchen with Mikko Flour for Rice Pancakes. This premium flour blend is specially crafted to deliver the perfect texture for your bánh xèo, ensuring a golden, crispy outer layer while maintaining a soft and flavorful inside. Ideal for making the classic Vietnamese dish filled with shrimp, pork, and vegetables, this mix offers a deliciously authentic taste with every bite.
Ingredients: Rice flour, tapioca starch, salt, and other quality ingredients.
Allergens: May contain traces of gluten.
Nutrition Information (per serving):
Calories: 160
Total Fat: 4g (6% DV)
Sodium: 200mg (8% DV)
Total Carbohydrate: 26g (9% DV)
Sugars: 1g
Protein: 3g
Storage: Store in a cool, dry place. Keep sealed to maintain freshness.
Original: $2.07
-65%$2.07
$0.72Description
Mikko Flour for Rice Pancake 500g (Bột Bánh Xèo Mikko Bột Quốc Tế Hương Xưa)
Bring the taste of crispy, savory Vietnamese rice pancakes (bánh xèo) to your kitchen with Mikko Flour for Rice Pancakes. This premium flour blend is specially crafted to deliver the perfect texture for your bánh xèo, ensuring a golden, crispy outer layer while maintaining a soft and flavorful inside. Ideal for making the classic Vietnamese dish filled with shrimp, pork, and vegetables, this mix offers a deliciously authentic taste with every bite.
Ingredients: Rice flour, tapioca starch, salt, and other quality ingredients.
Allergens: May contain traces of gluten.
Nutrition Information (per serving):
Calories: 160
Total Fat: 4g (6% DV)
Sodium: 200mg (8% DV)
Total Carbohydrate: 26g (9% DV)
Sugars: 1g
Protein: 3g
Storage: Store in a cool, dry place. Keep sealed to maintain freshness.
