Ngoc Lien Ca Phao 365g - Cà Pháo ngâm

Ngoc Lien Ca Phao is a delightful traditional Vietnamese dish made from carefully selected eggplants. These are pickled to perfection, resulting in a crunchy texture and authentic flavor. Ideal as a side dish or a flavorful accompaniment to meats and rice, this product captures the essence of Vietnamese cuisine.

Short Description: A savory and crunchy pickled eggplant dish, perfect as a side or condiment, enhancing your meals with its unique flavor.

Ingredients: Eggplant (51%), Water (37.48%), Salt (6.8%), Sugar, Galangal, Vinegar, Preservatives (E202), Flavor Enhancers (E621, E950, E951), Antioxidant (E223).

Allergens: Contains preservatives. May contain traces of allergens due to shared processing equipment.

Nutrition Information (per 100g):

• Energy: 30 kcal
• Protein: 1 g
• Fat: 0 g
• Carbohydrates: 7 g
• Sugar: 2 g
• Sodium: 600 mg

Storage: Store in a cool, dry place away from direct sunlight. After opening, keep refrigerated and consume within one month.